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Prepare Carrots chopped.
Prepare Ribs of celery chopped.
Use Onion chopped.
You need Garlic cloves pressed.
Provide of veg or chicken broth.
Provide of dry lentils, rinsed.
You need dried thyme.
You need Dry bay leaves.
Provide Cubed red potato.
Provide of spinach or kale chopped.
Use tomato paste diluted in 1/4 cup water or broth.
You need to prepare Salt and pepper.

Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!.

Since you have actually read the Slow Cooker Lentil Soup recipe, and you have the knowledge that you need to do in the cooking area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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