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There are lots of resources of info on cooking. Some information is geared towards knowledgeable cooks as well as not for the typical individual. It can be perplexing to wade through every one of the readily available info. Luckily, this 🍄 Mushroom and Caramelized Onion Soup recipe is easy to make and will certainly provide you some great ideas. They will work for anyone, also a newbie.

Prepare For the stock.
You need water.
Provide carrot 🥕, peeled and cut in half.
You need to prepare quarters of an onion.
Provide garlic.
You need tomato paste, or ketchup would work as well.
Use Salt.
You need to prepare For the soup.
You need Some oil for sauteing.
You need to prepare quarter of an onion, thinly sliced.
You need to prepare sugar.
Provide sliced mushrooms 🍄.
You need to prepare garlic, minced.
You need to prepare quarter cup of soy sauce.
Use green onions, sliced.
Prepare Salt and pepper.

Bring water and stock ingredients to a boil. Lower the heat, and simmer for 30-45 minutes.
Strain the stock and set aside.
Heat some oil and caramelize thinly sliced onions with a pinch of sugar.
Once the onions are caramelized, add mushrooms and some salt and cook until softened.
Add soy sauce and stock to veggies and simmer until the soup is heated through.
Add green onions.
Season with salt and pepper to taste.

Since you have read 🍄 Mushroom and Caramelized Onion Soup recipe, it is the time for you to head to the kitchen area and prepare some wonderful food! Keep in mind, food preparation is not an ability that can be 100 percent right in the beginning. Practice is required for you to grasp the art of food preparation.

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