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Veg Sizzlers Recipe
You can cook Veg Sizzlers using 28 ingredients and 6 steps. Here is how you do it.
Ingredients of Veg Sizzlers :
Prepare For step 1 :.
You need slicly chopped onion,.
Provide slicly green beans,.
You need to prepare slicly carrot.
You need to prepare slicly coloured capsicum.
You need slicly cabbage.
You need to prepare Hot chilli sauce.
You need soya sauce.
Use garlic paste.
You need to prepare ginger paste,.
You need to prepare green chilli paste.
You need to prepare ketchup.
Use vinegar.
Prepare For step 2 :.
You need to prepare C-shaped Macaroni.
You need For step 3:.
Provide Basmati Rice,.
Prepare Diced French.
You need green bell pepper.
You need peas.
Use schezwan Chutney.
Provide For step 4:.
Prepare tomato,.
You need medium onion,.
Prepare garlic,.
Provide ginger,.
You need to prepare oregano.
You need to prepare For step 5: 4kg potatoes.
Veg Sizzlers instructions :
Step 1
Onion,garlic,ginger,green chill, Carrot,coloured capsicum,French beans and cabbage
Chop the onion carrot coloured capsicum French beans very thin and then
blanch(carrot capsicum French bean)
After blanching put some oil in the pan and fry the chopped onion garlic ginger for 2mins
Then add the vegetable, some salt,Hot chill sauce,ketchup, soya sauce and vinegar.
Step 2
Boil e C-shape macaroni
Then put some oil in the pan and add garlic ginger green chill
Add boiled C-shape macaroni and add salt.
Step 3 schezwan rice
Soak the rice for 1 hour then boil the rice
Chop all the vegetables in dices
(French green bell pepper) and peas
Put some oil in the pan then add diced onion garlic ginger then add the vegetables add pinch of aginamoto cook for 2mins,add the schezwan powder or chutney and cook for more mins then add the boiled basmati rice.
Step 4 gravy
Boil the tomatoes to make puree
In some oil fry the onion garlic ginger then add the tamato puree add salt and oregano and let it cook.
Step 5 French fries
I use mendoline for cutting the potatoes in equal thicknes
Fry the fries slightly then allow it to cool and refrigerate it for 30 mins then fry again so u can get crispy french fries.
Prepare ghee with vinegar for sizzling smoke.
In sizzlers plate add some oil then put cabbage leaf
On the leaf put Chinese vegetable,macaroni,schezwan rice, French fries and put the gravy on the top.
Add ghee with vinegar on the side of the leaf for smoke.
Cover the sizzler with a top so gets very hot and smoky.
Now it's ready to serve..
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