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Cooking is a type of art and there are various kinds of cooking that you might find out. You can become a gourmet chef or you can simply try to understand the art of cooking good dishes within your home. Lots of tasks in the work environment employ cooks, prep-cooks and also supervisors that additionally supervise cooks. We hope this Couscous With liver sauce recipe can aid make you a much better cook.

Use couscous.
Use Peas.
Provide Green beans.
You need to prepare Carrots.
Prepare Oil.
Prepare Salt.
Use Sauce.
Provide kilo liver.
You need to prepare Tomatoes.
You need to prepare Scotch bonnet.
Prepare Onion.
Use Carrot.
Provide Green beans.
Use Red pepper.
Use Green pepper.
Provide Oil.
Prepare Garlic.
Prepare Seasoning.
Use Corn flour (optional).

I mix my couscous with little oil and salt,I added my boiled vegetables and mix them together, I then pour it into a boiling water,I then cover it and leave it to steam for 5 minutes..
I cut my vegetables.
I used grated tomatoes and scotch bonnet.
I boiled the liver,after that i used oil I add grated tomatoes and garlic.
I then add my seasonings and vegetables,i cover it for some minutes.
I then add a little corn flour to thickened the sauce..
Done With your sauce.

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