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Use olive oil.
You need onion, chopped.
You need minced ginger.
You need salt.
Provide cauliflower.
Prepare carrots.
Prepare curry powder.
You need to prepare garam masala.
You need cayenne pepper.
You need to prepare tomato sauce.
Use cut green beans, canned.
You need chickpeas, canned.
You need water.
Provide lime.
Prepare cilantro, chopped.

In a large saucepan, heat oil over medium. Add onion and ginger; season with salt. Cook, stirring frequently, until beginning to brown, 5 to 8 minutes..
Add chopped cauliflower and carrots..
Add spices; cook, stirring, until fragrant, 30 to 60 seconds..
Add tomato sauce, chickpeas, green beans, and 1 cup water. Simmer until thickened..
Stir in lime juice and cilantro; season with salt..
Serve with rice; garnish with more cilantro, if desired..

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