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Recipe for Delicious Fried cabbage accompanied with ugali and Fried egg

Recipe for Delicious Fried cabbage accompanied with ugali and Fried egg

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Cooking is a kind of art and there are several kinds of cooking that you can find out. You can end up being a gourmet chef or you can simply attempt to understand the art of cooking good meals within your residence. Numerous work in the work environment use chefs, prep-cooks and also supervisors that likewise manage cooks. We hope this Fried cabbage accompanied with ugali and Fried egg recipe can aid make you a better chef.

Fried cabbage accompanied with ugali and Fried egg Recipe

Fried cabbage accompanied with ugali and Fried egg

You can cook Fried cabbage accompanied with ugali and Fried egg using 5 ingredients and 8 steps. Here is how you do it.

Ingredients of Fried cabbage accompanied with ugali and Fried egg :

  1. Prepare medium cabbage.
  2. Provide large onion.
  3. You need cooking oil.
  4. Prepare teaspoon pepper.
  5. Prepare teaspoon salt.

This is my mum's easy and fast cabbage with egg stir-fry which I love to cook on busy weekday nights. Carla's deep-fried egg rolls are filled with a perfectly seasoned combination of cabbage, green onions, and chopped meat or shrimp. A staple in Kenya, this polenta-like dish is also eaten in several other African countries. Maize flour is commonly used but in the western region.

Fried cabbage accompanied with ugali and Fried egg step by step :

  1. Wash and cut the cabbage into small size.
  2. Chopped the onions in small portions.
  3. Heat a cooking pan with oil.
  4. Mix the onions together with cabbage.
  5. Sprinkle salt on the mixture.
  6. Add pepper in mixture.
  7. Add in the cabbage mix in the cooking oil then fry for 1 or 2 minutes..
  8. Serve with other accompaniment like ugali and fried eggs..

These crisp cabbage pakoda are fried tasty fritters made with cabbage, gram flour and spices. She would serve them piping hot with mint-coriander chutney and tomato sauce. Bread would accompany the cabbage pakora and we would finish up everything before the next batch of pakoras came. Southern Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. Fried cabbage is actually a mixture of sautéing, and/or stewing, being cooked low and simmered in its own juices, rather than fried quickly.

There is constantly something brand-new to discover when it involves food preparation as well as every chef's skill-set is open to improvement. This Fried cabbage accompanied with ugali and Fried egg recipe is simply a couple of recipe ideas to help enhance your cook's efficiency. There are a lot more good recipes available as well as great cooks maintain trying to find them throughout their lives. Consistent discovering is the crucial to ever-improving food preparation skills.

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