5 The Best Moist and Flavourful Pan Fried Tilapia Recipes
5 The Best Moist and Flavourful Pan Fried Tilapia Recipes
If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Moist and Flavourful Pan Fried Tilapia recipe here. We also have wide variety of recipes to try.
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Moist and Flavourful Pan Fried Tilapia Recipe
To cook Moist and Flavourful Pan Fried Tilapia you only need 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Moist and Flavourful Pan Fried Tilapia :
Use large tilapia fillet, preferably skin on.
Use butter.
Prepare lemon.
You need large garlic clove, cut in half.
Provide All-purpose flour,.
You need to prepare Tilapia seasoning.
You need and 1/2 tsp paprika.
Provide salt.
Provide ginger powder.
You need shrimp cube.
Moist and Flavourful Pan Fried Tilapia step by step :
First, pat dry the fish with a paper towel and then season on both sides. After, cover and refrigerate for about 30 minutes to marinate..
After marinating, lightly coat the tilapia fillet in a single layer of flour..
Then, in a medium saucepan over medium high heat, add in the butter. Let the butter melt and coat the pan..
Next, skin side down, add in the fish and immediately add in the lemon slices and garlic also. Lower the heat to medium low. Cook the fish for about 4 minutes and flip the lemon slices and garlic if they start to burn..
Flip the fish over to the other side after the 4 minutes and cook again for another 4 minutes. After flip the fish again and cook for about 1 to 2 minutes on that side, reducing the heat if necessary..
After cooking, take the fish out of the pan and serve hot or warm with rice, potatoes, vegetables or sides of your choice. Enjoy!.
Since you have read Moist and Flavourful Pan Fried Tilapia recipe, it is the moment for you to head to the kitchen as well as prepare some wonderful food! Keep in mind, food preparation is not a skill that can be one hundred percent right initially. Technique is needed for you to grasp the art of cooking.
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