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Cooking may be one of the oldest skills in the world. That does not suggest that there are any kind of restrictions to the knowledge available for the chef thinking about boosting his or her skills. Also the finest chefs, even professionals, can constantly find brand-new recipes, techniques and strategies to improve their kitchen area skills, so lets try this Homemade Fresh Carrot Pasta Dough recipe, we hope you like it.

Prepare large carrots.
Use eggs.
Use flour.
Use salt.

Boil carrots until tender around 5-7 minutes.
Drain water from the pasta, add in a blender and puree until smooth. Measure half cup of the carrot puree. Add the eggs in the blender too and puree until mixture is well combined.
Pour mixture into bowl, add flour, salt and knead until soft dough forms. Cover and let rest for 30 minutes.
Divide dough into 4 pieces. Roll out one of the pieces into a rectangular shape. Roll as thinly as you can. Fold the dough into half, then over each other, until it forms a layered flat dough.
Cut into 1/4 inch strips. Use fingers to fluff the pasta so that the strands do not stick to each other. Cook as desired.

Now that you have actually reviewed the Homemade Fresh Carrot Pasta Dough recipe, and also you have the expertise that you require to perform in the cooking area. Obtain that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some cooking to do.

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