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5 Must-Have Egg fried rice (my version) Recipes

5 Must-Have Egg fried rice (my version) Recipes

Looking for the perfect Egg fried rice (my version) recipe? look no further! We provide you only the perfect Egg fried rice (my version) recipe here. We also have wide variety of recipes to try.

Everybody loves the idea of taking a seat to a delicious home-cooked meal, yet with today's active schedules, it can be harder than ever to discover the time to put one with each other. The good news is, aid is around, the Egg fried rice (my version) recipe and recommendations in this article will aid you created healthy meals for your family in a surprisingly, short time.

Egg fried rice (my version) Recipe

Egg fried rice (my version)

You can have Egg fried rice (my version) using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Egg fried rice (my version) :

  1. You need to prepare long grain rice.
  2. Use egg.
  3. Provide spring onion.
  4. Use garlic.
  5. Provide sesame oil.
  6. Prepare Cracked black pepper.
  7. Provide sunflower oil.
  8. Provide dark soya sauce.

Breakdown rice and mix it with the eggs. A day old cold jasmine rice is my absolute favorite to make fried rice. Add soy sauce around the edge of the wok, so it will burn slightly for the smoky umami flavor. Egg Fried Rice Recipe - Ingredients.

Egg fried rice (my version) step by step :

  1. Get the rice on to cook. Place the rice into a large saucepan of rapidly boiling salted water and cook per packet instructions..
  2. Do one at a Time! Season each egg with a couple of drops of soya sauce, half tsp of sesame oil and a turn of cracked black pepper. Preheat a large pan, light grease with oil and wipe out. Add the beaten egg and roll round to make egg crepe. (I use this same method in my pad Thai).
  3. Set aside, roll up and cut into 1cm ribbons..
  4. Wipe out the pan add remaining oils, gentle heat finely chopped white heads of spring onion and garlic to flavour the oil and soften (don’t allow to colour or burn) add additional sesame oil if needed. Remove from heat.
  5. Drain cooked rice, rinse through with a boiled kettle to get rid of excess starch then add in to onion, garlic infused oil. Stir through season with soya sauce (light preferably) and cracked black pepper. Cook on a high heat to warm through add egg ribbons in. Cut green tops of the spring onions and sprinkle over to serve..

I have made it so many times now that I know it by heart. Egg fried rice quick & easy to make at home. Makes great delicious weeknight dinner dish which everybody loves. Egg fried rice is an unbeatable Friday night weeknight dinner in my house. The quick and easy fried rice with eggs is flavorful and can be created with common pantry ingredients in.

There is constantly something brand-new to find out when it comes to food preparation and also every cook's skill-set is open to renovation. This Egg fried rice (my version) recipe is simply a few recipe concepts to assist enhance your chef's performance. There are much more great recipes out there and great chefs maintain seeking them throughout their lives. Constant knowing is the key to ever-improving cooking skills.

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