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Cooking is a kind of art and also there are many different kinds of cooking that you can learn. You can end up being a chef or you can just try to understand the art of cooking good meals within your residence. Many tasks in the office utilize chefs, prep-cooks and supervisors that additionally look after chefs. We hope this Egg fried rice recipe can help make you a much better chef.

Provide rice.
You need to prepare salt.
Provide black paper if you want less spice add 1 1/2 tsp.
Prepare Spring onion.
Use Carrot shredded.
You need Cabbage.
You need soy sauce.
You need to prepare rice vinegar.
Provide eggs.
Prepare Chinese salt.

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Boil the rice first and add 1 tsp of vinegar in the boiling water and 1 tsp salt when rice boiled 1/3drain them.
Add oil in a pan and make scrambled egg just add bit of salt and pepper in it..
Then add all the vegetables and spices and stir them for 2 minutes add soya sauce and vinegar then mix well then add boil rice in that and mix well and put them on low flame for 15 minutes. Rice is ready you can serve this with chicken jelfrazi.

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

Since you have reviewed the Egg fried rice recipe, and you have the expertise that you require to carry out in the kitchen. Obtain that apron out, dust off your mixing bowls and roll up your sleeves. You have some food preparation to do.

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