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Whether you are an university student simply starting your own cooking experiments or an experienced chef with several supper celebrations under your belt, there is constantly something new to learn about cooking. We hope these Egg fried rice recipe and tips can help you in your kitchen area tonight, as well as get used to incredible home-cooked dishes.

You need to prepare boiled rice.
Provide egg.
Use oil.
Use spring onions.
You need ginger garlic paste.
Use finally chopped capsicums.
Prepare boiled peas.
Provide chopped band gobhi.
Prepare carrot.
You need to prepare soya sauce.
Prepare chilli sauce.
You need to prepare vinegar.
You need black pepper.
Use salt.
Provide Chinese salt.

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Heat 1/2 cup oil in pan add ginger garlic paste and cook for 3 minutes.
Add 3 beaten egg and cook until set.
Add 1 cup capsicum carrots band gobhi and cook for 5 minutes on high flame.
Then add soya sauce chilli sauce vinegar and mix well.
Then add Black pepper salt Chinese salt and mix well and cover for 5 minutes then add peas green onions also add boiled rice and cover for 10 minutes.
Ready to eat Chinese rice.

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

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