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7 Must-Have Egg Fried Rice Recipes

7 Must-Have Egg Fried Rice Recipes

Looking for the perfect Egg Fried Rice recipe? look no further! We provide you only the best Egg Fried Rice recipe here. We also have wide variety of recipes to try.

Cooking may be among the oldest abilities on the planet. That does not imply that there are any restrictions to the knowledge offered for the cook interested in boosting his or her skills. Even the finest cooks, even specialists, can constantly discover new dishes, approaches and also strategies to enhance their kitchen area abilities, so lets try this Egg Fried Rice recipe, we hope you like it.

Egg Fried Rice Recipe

Egg Fried Rice

To make Egg Fried Rice you only need 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Egg Fried Rice :

  1. You need to prepare Rice.
  2. Prepare Eggs (as liked).
  3. You need to prepare Garlic Cloves.
  4. You need to prepare Spring Onions.
  5. Provide Carrots diced.
  6. Prepare For Eggs.
  7. You need to prepare Oil.
  8. Use Salt.
  9. You need Black Pepper Powder.
  10. You need Chop Green part of spring onion.
  11. Use For Boil Rice.
  12. Provide Salt.
  13. You need to prepare Vinegar.
  14. You need to prepare For Frying Rice.
  15. Use Oil.
  16. Prepare Soya Sauce.
  17. Provide Salt (to taste).

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Egg Fried Rice instructions :

  1. Wash & soak rice according to rice type.Boil water with 1 tsp salt & 1/4 tsp vinegar.add drained rice to boiling water.let them boil until tender.drain the water.keep rice on dum over low to medium heat..
  2. Take 1 Tbsp oil in a wok.keep medium flame.add eggs one by one in wok.sprinkle salt, black pepper powder & chop green part of spring onion in eggs..
  3. Scramble the eggs in wok with the help of spoon.let them cook over medium heat till eggs are fluffy.take them out in a plate & keep aside..
  4. In the same wok,heat 1 Tbsp oil again.add chop white part of spring onion.fry to pink.add chop garluc cloves.fry till colour changes.add diced carrots & fry till tender.add spring onion (chop green part).mix together.fry over high heat for just 30 second so as to keep spring onion fresh..
  5. Add boiled rice in wok.mix.add 1/4 tsp salt & 1 Tbsp soya sauce in rice. Fry over medium heat to mix well all ingredients.lastly add fried egg pieces in wok.add some more chop greens of springonion & turn the flame high for a minute to mix rice well.turn off heat.keep covered..
  6. Top with more fried egg & serve hot.yummy to eat as it is or pair with Chicken Chilli Gravy or Chicken Shashlik & enjoy with Cookpad..

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

You do not require to be a pro to prepare a great meal. There are several recipes that look hard and overwhelming, however remain in truth, fairly easy among it is Egg Fried Rice recipe. We wish, this recipe has actually instilled some confidence in you for the next time you remain in the kitchen area.

If you find this Egg Fried Rice recipe useful please share it to your good friends or family, thank you and good luck.

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