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Provide yellow cake mix.
Provide butter.
Prepare canned peaches in heavy syrup.

Preheat oven to 450°.
Pour peaches onto a casserole dish.
Pour dry cake mix on top of peaches.
Flatten the cake mix so it is smooth.
Slice butter into small pieces and place it on top of the dry cake mix.
Name 45 minutes or until golden Brown.

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