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Cooking may be one of the earliest skills worldwide. That does not suggest that there are any type of restrictions to the knowledge available for the cook thinking about raising his or her skills. Also the finest chefs, also professionals, can constantly find new dishes, techniques and also methods to improve their kitchen area abilities, so lets try this Yum Gai (Thai Chicken Salad) recipe, we hope you like it.

Use water.
Provide salt.
You need to prepare boneless, skinless chicken breast.
Use tomato, cut into wedges.
Provide small cucumber, thinly sliced.
Use lettuce leaves.
You need to prepare red onion, thinly sliced.
Use cilantro stalks and leaves, minced.
You need For the dressing:.
You need to prepare birds eye chili peppers, thinly sliced.
You need to prepare fish sauce.
You need lime juice.
You need to prepare granulated sugar.
You need water.

Heat water and salt until boiling. Poach the chicken meat until cooked. Remove from the heat. Set aside to cool..
Shred the chicken into thin strips. In a big bowl, mix all dressing ingredients until well combined..
Add tomato, cucumber, red onion, and cilantro. Mix well..
Line a serving plater with lettuce and shredded chicken. Pour the salad mixture on top. Serve immediately..
Note: You can skip the birds eye chili pepper if you don’t like spicy. Refrigerate lettuce and dressing mixture before serving. Serve cold. It’s crunchier and fresher. 😋😋😋.

Food preparation is a form of art as well as it takes some time and practice to equivalent experience and knowledge in the field. There are lots of types of cooking and additionally several types of food from various societies. Use what you've seen from Yum Gai (Thai Chicken Salad) recipe it will certainly help you in your food preparation undertakings.

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