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Cooking is a form of art and also there are several sorts of cooking that you might learn. You can end up being a gourmet chef or you can just try to understand the art of cooking excellent meals within your house. Numerous work in the workplace employ cooks, prep-cooks as well as supervisors that likewise oversee cooks. We hope this Banana and Chocolate Gyoza mini pie recipe can help make you a far better cook.

You need Gyoza Skins.
Prepare Banana.
Use Chocolate.
Provide Butter.

Slice the banana 1/2 cm thick then quarter it. Break the chocolate into small pieces (about 1/2 cm in diameter). Melt the butter..
Arrange a 4 pieces (1 slice) of banana and a piece of chocolate on the gyoza skin..
Wet the rim of the gyoza and fold it in half. Press the tip of the fork on the rim to make sure it is sealed..
Brush the melted butter on the gyoza and bake in a 200 C oven for 5 minutes or until it is slightly browned..

Now that you have read Banana and Chocolate Gyoza mini pie recipe, it is the time for you to head to the kitchen and prepare some excellent food! Remember, food preparation is not an ability that can be 100 percent right initially. Method is needed for you to understand the art of cooking.

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