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10 Perfect Coconut chocolate pie Recipes

10 Perfect Coconut chocolate pie Recipes

Looking for the perfect Coconut chocolate pie recipe? look no further! We provide you only the best Coconut chocolate pie recipe here. We also have wide variety of recipes to try.

Cooking is a type of art and there are several sorts of cooking that you might find out. You can become a chef or you can merely try to master the art of cooking great dishes within your residence. Many work in the work environment employ cooks, prep-cooks and also managers that likewise manage cooks. We hope this Coconut chocolate pie recipe can help make you a better cook.

Coconut chocolate pie Recipe

Coconut chocolate pie

To cook Coconut chocolate pie you only need 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Coconut chocolate pie :

  1. Prepare Crust.
  2. Use Walnut halves.
  3. You need to prepare ground cinnamon.
  4. Provide Medjool dates, pitted (about 4).
  5. Use of salt.
  6. You need Filling.
  7. Use Coconut cream.
  8. You need to prepare Medjool dates, pitted (about 6).
  9. You need Dark chocolate.
  10. Provide Coconut oil.
  11. Use vanilla extract.

Spread melted chocolate chips on the bottom of baked pie crust. Spread the slightly cooled coconut mixture on top of the chocolate layer. Thankfully this Chocolate Coconut Cream pie recipe is fairly easy. The part that takes the longest is This chocolate coconut cream pie recipe has been enjoyed for Thanksgiving pies, Holiday desserts.

Coconut chocolate pie step by step :

  1. To make the crust, in a food processor with an “S” blade, puree the walnuts, dates, cinnamon, and salt for about 20 seconds or until very fine. Transfer to a pie dish or two 10cm spring form tins. Rinse the food processor..
  2. Heat the coconut cream slightly in the microwave for 45 seconds..
  3. Add the coconut cream, dates, chocolate, coconut oil, and vanilla to the food processor and puree for 1 minute or until the filling is dark and completely smooth..
  4. Pour the filling over the crust and chill to set in the fridge for 2-3 hours. When ready to serve top with whipped coconut cream and enjoy..

Be the first to write a review! This chocolate coconut pie is so creamy and delicious, I just can't get enough of it! It's rich and This pie is also completely nut free! Since I started eating whole foods, I've relied on nuts to make most of. From the filling to the whipped topping to the pie crust, coconut in its various forms makes an incredibly decadent vegan pie a reality.

Take these Coconut chocolate pie recipe ideas and also utilize them and maybe even experiment while you go to it. The kitchen area is a terrific area to try brand-new points with the appropriate assistance.

If you find this Coconut chocolate pie recipe helpful please share it to your close friends or family, thank you and good luck.

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