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Beef Shepherds Pie Recipe
You can have Beef Shepherds Pie using 17 ingredients and 7 steps. Here is how you cook that.
Ingredients of Beef Shepherds Pie :
You need to prepare olive oil.
You need to prepare onion.
Use unsalted butter.
Use carrots, peeled & sliced.
Prepare onion, diced.
Prepare celery, sliced.
You need to prepare cremini mushrooms, quartered.
You need garlic, minced.
Prepare dried oregano.
Provide tomato paste.
You need ground beef.
Use low sodium beef broth.
Provide worcestershire sauce.
Provide freshly ground black pepper.
You need mashed potatoes.
Prepare grated parmesan cheese.
You need to prepare kosher salt.
Beef Shepherds Pie step by step :
Preheat oven to 375°F.
Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat..
Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes..
Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more..
Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink..
Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter..
Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving..
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