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Cooking is a type of art and there are many different kinds of cooking that you might discover. You can come to be a chef or you can simply attempt to master the art of cooking good dishes within your house. Numerous tasks in the office employ chefs, prep-cooks and also supervisors that also look after cooks. We hope this Chocolate Muffins recipe can assist make you a far better cook.

You need to prepare ❤For Muffins.
You need to prepare Flour.
You need to prepare Icing sugar.
You need Baking powder.
You need to prepare Coco powder.
Use Oil.
Provide Milk.
Provide Egg.
You need to prepare Butter.
Use ❤For chocolate syrup.
You need to prepare Chocho bliss chocolate spread.
Prepare Butter.
You need to prepare Milk.
Provide Coco powder.
You need Icing sugar1/4cup.
You need to prepare Crushed Almonds as required.
You need Coconut powder as required.
You need Vanila essence.

How do you keep muffins from. Make chocolate muffins as a weekend baking project with the kids. They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. These richly chocolate muffins are made entirely from scratch using cocoa powder and chocolate chips.

At first for preparing muffins take 2 bowls and seporate the egg yolk and egg white.
Now beat the egg yolk and egg white until it becomes fluffy... Then add flour, baking powder and coco powder in a bowl.
Now mix the powdered mixtures and sniff them properly 5 to 6 times..Then add butter and oil in them and mix.
Then add milk and egg yolks and beat it well with electric beater for 10 mint... Then add the mixture it in beaten egg white and beat it well.
Beat the batter well for 20 to 25 min then take a muffin pan grease with oil and then add butter pepper and then add the mixture in them slowly and heat it on the floor 5 to 6 times to remove bubbles.
Cook them in over at 200°C for half an hour and check with tooth pic if it was dried then put them out of over and let it cool... Then took them out of it carefully......
Now for preparing chocolate syrup add butter in a pan let it melts then add milk and stir continusly make sure the stove's flame was low... Then add coco powder and stir.
Then add chocholate (chocho bliss spread) and cook until it becomes thick for 10 to 15 mints then when it cools then add vanila essence and then spread it over the muffins.....
Then garnish coconut powder and crushed Almonds and serve with coffee... ❤.

Read on for tips on how to get soft, fluffy muffins every. Mini Chocolate Muffins: Fill muffin cups only about halfway. A couple teaspoons of batter per cup is plenty. Chocolate Muffins are simple to whip up and satisfying for all tummies. Take these Chocolate Muffins for instance.

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