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Provide Chicken:.
You need to prepare Chicken.
You need Salt.
Prepare Garlic.
Provide Black pepper.
Provide Red Chilli Powder.
Prepare Soy Sauce.
You need to prepare Cornflour.
Provide Egg.
You need to prepare Oil for deep frying.
Use Gravy:.
You need to prepare Oil.
You need Garlic Chopped.
Prepare Ginger Chopped.
Provide Green Chillies Chopped.
Use Capsicum 1/2 cut in cubes.
Prepare Onion 1/2 cut in cubes.
You need to prepare Salt.
Provide Red Chilli Powder.
You need Vinegar.
Provide Soy Sauce.
Provide Tomato Ketchup.
You need Sugar.
Prepare Paprika.
You need to prepare Water.
You need Water 2 tbsp + 1 tbsp Cornflour.

Pakistan has many of its own versions of continental dishes. One of the most popular and delectable of such dishes is the Chinese Chicken Manchurian. Chicken Manchurian Recipe because you asked for it. There are so many variations of Chicken Manchurian, everyone has their own style, this one is a perfect fusion of spices suited for Pakistani.

First of all mix all the chicken ingredients and marinate the chicken for 1/2 hour in refrigerator..
Prepare oil for deep frying on low to medium flame..
Fry the chicken until golden brown in colour. Don't over cook.
Cut all the vegetables.Now you will need the following things..
Add Oil, Ginger Garlic paste, Green Chillies and saute for 30 seconds..
Now add Onion and Capsicum and saute for 30 seconds..
Add Salt, Red Chilli Powder, Sugar, Paprika, Soy Sauce, Ketchup.After a quick mix add prefried chicken..
Add Water..
Bring it to boil..
Add Water and Cornflour mix..
Mix it to get your desired consistency..
Chicken Manchurian is ready..
Eat it with fried or plain rice and enjoy.😋.

Chicken pieces cooked in spicy Chinese sauce. This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.

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