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Cooking is a kind of art and also there are several sorts of cooking that you can learn. You can become a gourmet chef or you can merely try to master the art of cooking good meals within your residence. Numerous work in the workplace utilize chefs, prep-cooks as well as supervisors that likewise look after cooks. We hope this Basic Clear Soup recipe can aid make you a much better chef.
Basic Clear Soup Recipe
You can have Basic Clear Soup using 16 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Basic Clear Soup :
You need Dashi *find about ‘Dashi Stock’ at http://www.hirokoliston.com/dashi-stock/.
You need Salt.
Use Soy Sauce.
You need <Add two or three of the following>.
You need to prepare *Note: Large vegetables need to be cut into small pieces or slices.
Provide Tofu.
Provide Egg.
Use Chicken Balls.
You need to prepare Fish.
Provide Clams.
Provide Prawn Balls.
You need to prepare Mushrooms (Shiitake, Enoki, Shimeji, Maitake, Oyster Mushroom).
Prepare Snow Peas.
Use Garlic Chives.
Provide Spinach.
Use Carrot.
Basic Clear Soup step by step :
Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot, add the ingredients and cook them in the stock until cooked.
*Note: Use about 2 teaspoons Dashi Powder for 4 cups Water OR according to the instruction on the package..
Note: You should season the soup before adding Tofu, Egg, already cooked Vegetables or anything that can be cooked quickly..
Season the soup with Salt and Soy Sauce. Sprinkle with finely chopped Spring Onions and serve..
*Yuzu Peel: A small piece of Yuzu Peel can be added instead of Spring Onion. As Clear Soup has a very delicate flavour, Yuzu Peel, that has a wonderful fragrance, makes the soup smell and taste nicer. Only if you are lucky to find Yuzu Fruit..
*Mitsuba: Mitsuba, Japanese parsley, is also popularly used to add a fragrance to the Clear Soup. But I know Mitsuba is also very difficult to find..
Now that you have actually read the Basic Clear Soup recipe, and you have the expertise that you need to do in the kitchen. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.
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