7 Top-Rated Shepherd's Pie Stuffed Peppers Recipes
7 Top-Rated Shepherd's Pie Stuffed Peppers Recipes
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There are numerous resources of information on cooking. Some details is geared towards skilled chefs and also except the ordinary individual. It can be puzzling to wade through every one of the available details. Thankfully, this Shepherd's Pie Stuffed Peppers recipe is easy to do and will certainly give you some great tips. They will work for anyone, even an amateur.
Shepherd's Pie Stuffed Peppers Recipe
To cook Shepherd's Pie Stuffed Peppers you only need 19 ingredients and 6 steps. Here is how you do it.
Ingredients of Shepherd's Pie Stuffed Peppers :
Use Mashed Potatoes.
Prepare large potatoes, diced large.
Prepare light cream (or milk).
Prepare butter.
You need to prepare salt and pepper.
Use shredded cheese.
Prepare Meat mixture.
Use frozen peas.
You need frozen corn.
Prepare carrot, diced small.
Prepare celery, diced small.
You need to prepare beef broth.
Prepare small onion, diced.
Use garlic cloves, minced.
Provide tomato paste.
You need to prepare worcestershire sauce.
Provide extra lean ground beef.
Prepare cornstarch ( this is a thickner).
You need to prepare large bell pepper, cored and cleaned.
Shepherd's Pie Stuffed Peppers instructions :
In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade).
In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min.
Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix..
Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed).
Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese..
Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! đđ.
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