If you're looking for new recipes to try this weekend, look no further! We provide you only the best Classic Shepherd's Pie recipe here. We also have wide variety of recipes to try.

Many individuals love cooking and also believe it makes the excellent relaxing leisure activity. A kitchen that is filled with fresh food that smells tasty is certain to make any person's mood a bit lighter. It can often seem tough, however, to identify dishes that benefit you or suggestions that leads to an inevitably effective meal. Maybe this Classic Shepherd's Pie dish is the one you are seeking.

Prepare Ground Beef.
Prepare Onion, chopped up.
You need to prepare Potatoes.
You need Carrot, diced.
Prepare Green Peas.
Use Champignons, sliced.
Prepare Milk.
Provide Water.
You need to prepare Butter.
Provide Olive oil.
Prepare Garlic.
Provide Dark Soy Sauce.
Prepare Salt, Pepper, Thyme, Seasoning.
Provide Cheddar Cheese.
Use Corn.

Making the Mashed Potato: Peel and quarter the potatoes. Boil in water for about 20 - 25 minutes, until you are able to poke through the potato easily with a fork. Remove from water and allow potatoes to cool. Mash potatoes in a large bowl with a potato masher or a fork. Add the milk and butter in gradually. Blend in until the mash becomes a smooth consistency. Add salt and pepper to taste..
Making the Meat Filling: Heat the oil in a non-stick frying pan. Saute the clove and onions for a few minutes. Next, add carrots and mushrooms. Saute till the carrots are soft. Add the ground beef. Stir fry till beef turns light brown. Add the dark soy sauce for color. Add the green peas and corn. Add salt, pepper and seasoning to taste. Add water and allow to simmer for about 10 mins. Add more water if needed so that there is some gravy and the beef does not dry out..
Making the Pie: Transfer the meat filling to a baking dish and level it out so that the filling covers the entire base of the dish. Sprinkle some cheddar cheese over. Next, add the mash on top of the meat filling and spread it out with the back of a spoon (do not press the mash down into the filling otherwise too much gravy will seep into the mash). Use a fork to rough up the surface of the mash. Baste the mash with a little butter and sprinkle the bread crumbs on top. Bake in oven on max heat for about 15 mins or until the potato crust turns golden brown and slightly crispy..

You do not need to be a pro to prepare a fantastic meal. There are several recipes that look hard and frustrating, but are in fact, quite basic one of it is Classic Shepherd's Pie recipe. We wish, this recipe has instilled some self-confidence in you for the next time you are in the cooking area.

If you find this Classic Shepherd's Pie recipe useful please share it to your close friends or family, thank you and good luck.