If you're looking for Tumeric Rice with peas stew recipe, look no further! We provide you only the perfect Tumeric Rice with peas stew recipe here. We also have wide variety of recipes to try.

Whether you are an university student simply starting your own culinary experiments or a skilled cook with lots of dinner celebrations under your belt, there is constantly something new to learn about cooking. We hope these Tumeric Rice with peas stew recipe and tips can help you in your kitchen area tonight, and also get used to magnificent home-cooked meals.

Use sindano rice.
You need peas.
You need large size waru.
Prepare carrots.
You need tumeric.
Use oil.
You need to prepare dania.
You need to prepare salt.
Use nyanya.
Provide kitunguu.

Heat 4 cups of water then add salt and 3 tbs oil. add the tumeric..
Add the washed rice and let it cook for 20 mins or until water is drained totally..
Stew the peas by frying the kitunguu then add nyanya..
Add the waru and minji with the carrots. stir and add a little water for soup. add the salt and dania. remove from heat and serve..

There are few hobbies as enjoyable also rewarding as cooking. Not only can you bend your innovative muscles, you can additionally provide tasty meals for your family members. Increasing your knowledge of cooking is specific to boost your time in the cooking area. Trying Tumeric Rice with peas stew recipe is a wonderful way to do simply that.

If you find this Tumeric Rice with peas stew recipe helpful please share it to your friends or family, thank you and good luck.